Salsa de Rosa Home Salsa de Rosa Home Salsa de Rosa Home Salsa de Rosa Home Salsa de Rosa Home Salsa de Rosa Home
Salsa de Rosa Order Salsa
Salsa de Rosa Awards
Salsa de Rosa Recipes
Salsa de Rosa Our Story
Salsa de Rosa Contact

Fresh Salsa Blog

Shredded Chicken Taquitos
By: Erik  -  10/16/2012

Items you will need:

1.  2 thawed chicken breasts
2.  8oz Salsa de Rosa (heat of your choice)
3.  4-6 corn tortillas (6" small tortilla)
4.  1 can chicken broth
5.  Veg. Oil and frying pan

Directions

1.  Boil chicken breasts for 10 minutes in chicken broth and 1 cup of water
2.  Shred Chicken using two forks
3.  Mix shredded chicken with 8oz of Salsa de Rosa
4.  Heat tortillas in microwave for 30 sec.
5.  Place an equal amount of chicken on each tortilla and roll tight. 
6.  Heat oil in frying pan
7.  Place wrapped tortilla in oil and flip about every 30 seconds until brown. 
8.  Let sit for 1 minute and then enjoy


Search
RSS Feeds
Enter your email address:

Delivered by FeedBurner AddThis Feed Button
Recent Posts
Links
Archives
Blog Catalogs

Find Blogs in the Blog Directory  



Home
Order Salsa
Comparison
Faq
Recipes

Awards
Blog
Reviews
Awards

Our Story
Contact
Opportunities
Resources
Intranet

Salsa de Rosa
13941 NE 85th Street
Redmond, WA 98052
425-241-4894


© 2003 - 2017. All Rights Reserved. Created and Maintained by
bWyse -
Seattle Web Site Design Your Web Site Design Company